{"result":"insert","wish_list":[{"id":"416","type":"2","conf_languages_id":"1","title":"Italijanski gula\u0161","slug":"italijanski-gulas","subtitle":"Glavna jela","intro":"<h4>\u010caroban miris Italije na va\u0161oj trpezi<\/h4>","content":"<p><strong>Na\u010din pripreme:<\/strong><br \/>\n<br \/>\n<br \/>\nMeso za\u010diniti, uvaljati u bra&scaron;no i pr\u017eiti na ulju nekoliko minuta. Izvaditi iz tiganja i u istom pr\u017eiti narezani luk, dodati &scaron;argarepu i paprike narezane na kockice. Dodati sjeckani bijeli luk i za\u010diniti.<br \/>\n&nbsp;<\/p>\n\n<p>Isjeckane pe\u010durke pr\u017eiti dok ne ispari sva voda.<br \/>\n&nbsp;<\/p>\n\n<p>Povr\u0107u dodati meso, pe\u010durke i ostale sastojke i kuvati oko sat vremena na laganoj vatri.<br \/>\n&nbsp;<\/p>\n\n<p>Poslu\u017eiti uz &scaron;iroke rezance ili njoke.<\/p>\n","color":"#004857","published_at":"2019-08-05 13:09:42","created_at":"2019-08-05 13:11:09","updated_at":"2020-05-07 14:07:57","video_link":null,"components":"<p><strong>Sastojci: <\/strong><\/p>\n\n<ul>\n\t<li>8 bataka i karabataka<\/li>\n\t<li>so<\/li>\n\t<li>biber<\/li>\n\t<li>1 &scaron;olja bra&scaron;na<\/li>\n\t<li>2 ka&scaron;ike ulja<\/li>\n\t<li>1 glavica luka<\/li>\n\t<li>1 &scaron;argarepa<\/li>\n\t<li>1 crvena paprika<\/li>\n\t<li>1 \u017euta paprika<\/li>\n\t<li>2 \u010dena bijelog luka<\/li>\n\t<li>300g pe\u010duraka<\/li>\n\t<li>1 gran\u010dica ru\u017emarina<\/li>\n\t<li>dimljena paprika<\/li>\n\t<li>1dl crnog vina<\/li>\n\t<li>oko 2,5dl pile\u0107eg bujona<\/li>\n\t<li>2,5dl paradajz pelata<\/li>\n\t<li>2 ka&scaron;ike paradajz koncentrata<\/li>\n\t<li>crne masline<\/li>\n\t<li>bosiljak<\/li>\n<\/ul>\n","difficult":"3","calories":"620","preparing_time":"100","text":null}],"user":"not_logged","type":"story","wish_list_GA4":"{\"event\": \"add_to_wishlist\", \"ecommerce\": {\"currency\":\"EUR\",\"value\":0,\"items\":[]}}"}